Personal Site & Travel Blog
Third day in Berlin started off with a proper breakfast and a visit to the Deutsches Historisches Museum. Then coffee at 19grams, a trip to the east end of the city, and a stuffed, oven baked potato at Patta, followed by beer, lots of beer… (Hops & Barley, Straßenbräu, Labor Berlin, and Protokoll)
Our last day in Italy turned out to be the hottest as well, ironically in the most northern Italian city we’re visiting: Milano. From our B’n’B on the Piazza Leonardo da Vinci, we went to the Leonardo da Vinci exhibit in the technology museum: Museo Nazionale della Scienza e della Tecnologia “Leonardo da Vinci”.
The Piazza del Duomo was even busier than usual, because there was a big stage for the Festa della Repubblica celebrations, so we quickly headed to the Porta Ticinese and Naviglio Grande area for some beers at Tutti Fritti and Al Coccio.
When all other bars we were interested in turned out to be closed, we went to the Hops Beer Shop, before going south again for our own last supper—ossobuco and cotoletta alla milanese—at Osteria del Binari.
After two more beer stops at Bere Buona Birra and Hop, an antique tram brought us back to our B’n’B for our last night in Italy…
Today we visited the Museo Archeologico di Napoli, to see all the stuff they moved out of Pompeii. As a future archaeologist, learning about the importance of the correct recording of all finds, it is quite frustrating to see that for many of the finds from Pompeii, they now have to guess where exactly it was actually found… Still, nice to see so many famous mosaics and frescoes for real at last!
For lunch we had a real pizza napoletana, and a pizza fritta, at Starita. Indeed, my Scottish friends: “We’re gonna deep fry your pizzas”, is no threat at all, for the Neapolitans!
After lunch, we did a bit more sightseeing, since we hadn’t seen much of Napoli in daylight yet. Ugly apartment blocks and quadracycles immediately reminded us of Oostende, but we have to admit, the sea view was quite a bit nicer!
Our last stop was NaBeer, one of the newest—and probably smallest—craft beer places in Napoli, serving beers from local brewery VentiTré on draught.
After that it was time to catch our Italo train to Milano. Since the price difference at the time of booking was negligible, we even even had the pleasure of enjoying this almost five hour trip in Prima class!
Once checked in in our Milanese accommodation, we briefly popped out again to visit one of the Birrificio Lambrate bars.
On the second and last day in Rome, we first visited the Palazzo Massimo Alle Terme to see their nice collection of Roman statues, mosaics, and frescoes.
After some pizza al taglio, we then went to see the Ara Pacis, and the Claudius exhibition in the same museum.
West of the Tiber, we checked out coffee place Pergamino and beer bar Be.Re., that strangely enough seemed to be two parts of the same business…
A last visit to BrewDog Roma to have our beer visas stamped, and we had a couple of beers as well of course.
After a excruciatingly slowly served dinner, we quickly picked up our bag at our B’n’B, and eventually still managed to catch our train to Napoli.
Today we left Bologna early in the morning to spend the day in Firenze. Starting with another NannyBag drop off, in a hotel this time, where they even lent us an umbrella for the day when it started pouring down right when we were about to leave.
The tickets for the Galleria dell’Accademia we’re already sold out when I tried to book them two months ago, and the line at the ticket booth went all around the block, so we just had a look at the David in front of the Palazzo Vecchio instead.
After not even being able to sit down for coffee, and having our panino co i’ lampredotto standing up as well, we decided to visit BrewDog Firenze a bit earlier than planned, just to get out of the rain! After a couple of beers and a nice chat with the staff and other beer geeks, it stopped raining, so we could continue our tour of Firenze.
We also visited the Palazzo Pitti, were the lines were remarkably short for a museum with great interior decorations, and paintings from both Flemish and Italian masters.
To conclude the afternoon we went to Archea Brewery, which turned out to be more a nice bar, than an actual brewery.
For dinner we went to Osteria Del Cinghiale Bianco to try two other florentine specialties: papardelle al Cinghiale and bistecca alla Fiorentina. It tasted as good as it looks!
After the exchanging the umbrella for our bag again, we took the Frecciabianca train to Rome.
After arriving at our B’n’B Rhome86, we nipped out again for a nightcap at BrewDog Roma.
