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Month: July 2021

Zero-Waste Dinner Delivery

Every once in a while, I run out of frozen meals—prepared by myself earlier, of course—and even Too Good To Go can’t provide me with a suitable meal in time for an upcoming night shift. In those rare cases, I do like a good delivery dinner, but the amount of disposable packaging it usually comes in, can be a real turn-off…

Luckily, SwapBox is now active in Brussels as well, and my favourite Korean fried chicken supplier—Nom Pow—is one of the participating restaurants!

After I’m done, I simply take the bowl home to clean it, and as long as I hand it in a at one of the participating restaurants—so not necessarily the one where I ordered the dish—within two weeks, it won’t cost me anything extra.

The order did still come in a disposable paper bag, though, so I do hope SwapBox will soon add delivery bags to their lineup as well, to make a food delivery truly zero-waste!

The napkin and chopsticks are my own, by the way, and both probably well over thirty years old!

A Trip to the Past

While I’m still awaiting my second vaccination, I continue discovering places in Belgium I haven’t been yet. One that had been on my to-do list for a long time, was the Archéosite d’Aubechies-Beloeil, a site with some archaeological reconstructions from the Neolithicum until the Roman era. I was of course most interested in the latter bit…

So, after an hour on a train, fifteen minutes on a bus, and then another twenty-five minutes on foot, I was finally there!

The outside of the buildings looked nice enough—the temple really reminded me of the time I worked as a volunteer ‘archeotolk’ at Archeon—but unfortunately the inside mostly seems to have been adapted for modern use, like exhibitions and events.

If I ever have a garden, I definitely want a summer triclinium like that!