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An American (IPA) in Paris

I had my first beer of the day at Bon Esprit. To keep the drinking at a moderate pace, this was then followed by another coffee at KB CaféShop. Then some more beers followed at beer shops À la bière comme à la Bière and La Binouze. I also had a beer at the Mikkeller Bar, mainly to get a stamp for my Mikkeller Passport.

The staff at Bon Esprit recommended me Carburant as one of the newest craft beer hot spots of Paris, so I added that as the final beer destination to my itinerary.

The last stop before getting in my comfy Thalys seat again, was at Fric-Frac, to enjoy another French classic—croque monsieur—but with a twist, chicken and avocado this time.

Well, that’s all for this trip, but there will be another one, just as short as this one, very soon!

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