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Flying Scotsman Trip – Day 2

Peterhead, Ellon, and back to Aberdeen

The second day in Scotland started—as it probably will a couple more times—at the Travelodge breakfast buffet. After that was time to fulfil the last Corona formality: taking the self test, and mailing it. It was even more extensive than the tests performed by professionals, probing both throat and nose! After I got rid of this biohazard, I still had time for an espresso macchiato at BrewDog Castlegate before my bus to Peterhead would leave.

I arrived at BrewDog Peterhead just after they opened, and managed to order the last Smokey Joe pizza, since they apparently ran out of smoked sausage. I was hoping to see some of local brewery Brew Toon, but neither bottle shop nor taproom was open… The bus I planned to take to Ellon afterwards, apparently didn’t run today, so I had some more coffee at Symposium Coffee while I waited.

Luckily the staff at DogTap was happy to change my booking, and when I arrived, the welcome was as warm as it could be, and I don’t just mean the indoor wood fires. They even had a goodie pack for me, because they felt sorry they couldn’t yet provide the tour I was hoping for! Seriously guys, thank you!

It was nice to have a slightly different menu here, and I really enjoyed the oak fired chicken. Frickles—fried pickles—however, are not really my thing. After devouring the chicken, I did my own tour, in the publicly accessible parts, that is. There’s even a indoor roof terrace with a view on the humongous canning line!

After I made it back to Aberdeen, my first stop was the Fierce Bar: quite a cosy bar, and a great tap list!

My last stop of the evening was at CASC. I didn’t try any of the cigars or whisky: just the beer did do just nicely. Even though they’re still using less than half of their lines, among what was available, were some bangers!

Published inKilts & ScotlandNewTravel

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