Flying Scotsman Trip – Day 5

Published on 16th September 2021

Stirling and Glasgow

After a breakfast burrito at The Bulldog Frog, and a coffee at Blend, it was time to head back to Perth’s railway station, to take the train to Stirling.

After some hassle to pre-book while already standing in line, I finally visited Stirling Castle. I say finally, because the last time I was in Stirling, I simply didn’t have enough time for a visit to justify the entrance fee. It was nice to see reenactors telling us about where we were and what would have happened there, but it kinda defeated the purpose of the (paid-for) audio guide…

Castle visit over, I had some crispy haggis bon bons at BREA, followed by their ‘malt of the month’. A quick coffee at Unorthodox Coffee, and it was almost time for BrewDog Stirling to open.

I could easily have stayed about half an hour longer, because my train turned out to be delayed. My £3 upgrade to first class made me quickly forget about the delay though. I arrived in Glasgow Queen Street station, which meant I was able to check into my easyHotel not long after that.

Nevertheless, I still had to hurry along to be in time for my 19.30 booking in BrewDog Merchant City—or is it still DogHouse? After a first drink to catch my breath, I ordered the Trinity Sampler, which, in the end, turned out to be a little bit too much, even for me. I loosened my kilt straps and belt a little, and stayed in the bar for the remainder of the evening…

Flying Scotsman Trip – Day 4

Published on 15th September 2021

Dundee and Perth

My morning in Dundee started with a Kiwi breakfast at the Bach. No, not the fruit I’m allergic to, but a breakfast dish from New Zealand: mince on toast. Right across the street was my next destination, the McManus Galleries and Museum, where I learned about the three J’s of Dundee (Jam, Jute, and Journalism).

On my way to the station—and after a coffee stop at Empire State Coffee—I caught another glimpse of the—unfortunately closed on Tuesdays—V&A, and the ship Discovery.

Only a short train ride later, I arrived in Perth. Here I first visited The Black Watch Castle & Museum. An interesting history to say the least, but especially items from more recent history—like a kilt with bullet holes, and the mud from the banks of the river Somme still stuck on it—brought it very close to home.

Before finally checking into the hotel, I stopped at the Craft Beer Bottle Shop for a couple of beers, a chat, and a great breakfast spot recommendation (but you’ll have to wait to see until tomorrow).

For dinner I picked an Indian-Nepalese restaurant recommended to me by local EFP ScottyMC, the Everest Inn. I had some haggis pakora, and chicken Nepal curry, with some garlic naan, and life was good…

After dinner I finally went to BrewDog Perth. Unfortunately I was too late to meet the aforementioned EFP, but he very kindly left me a welcome drink—which I already had in front of me before I was even properly sitting down—and thanks to him warning the staff about my arrival, there was a table waiting for me, even though it was fully booked quiz night!

I didn’t have to sit there alone, though, since I was soon joined by Craig, who I had met on Hogmanay 2020 in BrewDog Brussels. Good times were had… The quiz, although I didn’t participate, was good fun as well, by the way, the staff certainly has a sense of humour!

Flying Scotsman Trip – Day 3

Published on 14th September 2021

Aberdeen, St Andrews, and Dundee

Although I actually planned to go for a run this morning, when I heard the park I planned to do it in was closed, I decided to sleep in instead. Actually quite enjoyed that…

This meant I had all the time in the world to get to BrewDog Union Square for one of my favourite breakfasts: chicken and waffles. As weird as it may seem, hot sauce and maple sirup drizzled over deep fried chicken and sweet waffles make for a great combination! This last Aberdeen BrewDog bar visit and its accompanying stamp also marked the completion of the Home Dog challenge…

Since the Union Square shopping centre is connected to the train station, it was a smooth transition from breakfast onto my ScotRail train to Dundee. Although I would be staying the night there, I only quickly dropped off my bag, before jumping onto a Stagecoach bus to St Andrews, where I would spend most of my day.

My first stop was the museum of the university, the Wardlaw Museum. As far as university museums go, this was a really nice one. I especially enjoyed the Philip Colbert exhibition, ‘the godson of Andy Warhol’.

I then took some time to breathe in some of that fresh sea breeze, while admiring St Andrews Castle, before heading to the taproom of the local brewery, St. Andrews Brewing Co.

The main purpose of my visit to this university town—where most of the accents I heard weren’t local at all—was of course BrewDog St Andrews. While I had had most of BrewDog’s own beers by now, the guest list here was impressive, and kept me occupied for quite a while.

I also gave the seitan ‘wings’ a try for the first time, and I must say, I kinda like them! Just serve them with the (non vegan) blue cheese dip, and they’d be perfect!

Then it was time to get on the bus again—this is the only Scottish city with a BrewDog bar, but no train station, if you don’t count Hop Hub—to Dundee. After picking up my bag again, I first had some fish ‘n’ chips at Tailend. In a city right next to the sea, with so many fishing trailers in sight, I simply had to! And even though I’m not a big fish eater, I really enjoyed it.

After checking into my Travelodge hotel, it was time for one more stop in Dundee: BrewDog Dundee. Quite quiet on a Monday night, but with a couple of interesting guest beers on tap, still a nice place to spend a couple of hours. Seeing all the arches and huge stones, I would love to know more about the history of the building!

Croissants and Culture

Published on 28th July 2021

After breakfast at the hotel—croissants of course—and a first real coffee at Telescope, I made my way to the banks of the Seine, to visit the famous Louvre.

I had no intention to see everything—which would have been impossible anyway—so I just picked a couple of highlights, that was more than enough to keep me occupied well until lunchtime.

This time my food of choice was a Parisian classic: jambon-beurre. As simple as ham and butter on a baguette, but the version prepared by Julhès was tasty nevertheless. A coffee at 5 Pailles, and I was ready to get moving again!

A Trip to the Past

Published on 5th July 2021

While I’m still awaiting my second vaccination, I continue discovering places in Belgium I haven’t been yet. One that had been on my to-do list for a long time, was the Archéosite d’Aubechies-Beloeil, a site with some archaeological reconstructions from the Neolithicum until the Roman era. I was of course most interested in the latter bit…

So, after an hour on a train, fifteen minutes on a bus, and then another twenty-five minutes on foot, I was finally there!

The outside of the buildings looked nice enough—the temple really reminded me of the time I worked as a volunteer ‘archeotolk’ at Archeon—but unfortunately the inside mostly seems to have been adapted for modern use, like exhibitions and events.

If I ever have a garden, I definitely want a summer triclinium like that!

Tag: museum