Personal Site & Travel Blog
Our second day started — after a light breakfast and coffee at KIN + ILK — at the Doctor Who Experience. After this summer it will close its doors permanently, so it was our last chance to visit. It’s a pity cause it’s a kind of “Mecca” for Doctor Who fans. Thereafter we went on the Official Filming Locations tour around Cardiff Bay. For lunch we headed to the Castle Arcade.
Starting with a last breakfast at Molmeg Cottage, we spent most of Sunday in DRT’s, buses and trains — and an hour in Perth — travelling back from Balquhidder to Glasgow.
After an early arrival and checkin in our hotel for the last night, we had dinner at one of the newest smoke and barbecue places of Glasgow: Smoak. We can’t wait until this food trend reaches Brussels!
Since our last visit to the city, some more new places opened, so we quickly visited the Hippo Taproom and Shilling Brewing Co. as well, before saying our goodbyes — and drink a couple of great beers — at BrewDog Glasgow.
On Monday, we had breakfast at Where the Monkey Sleeps and a quick round of geocaching, before boarding our train to London.
There we went to the Basement Bar of BottleDog Kings X, but they seem to have misplaced their taps… Not a problem though, plenty of choice in their fridges!
The Eurostar was on time this time, which means we were in our Brussels home again before midnight.
Today is all about the BrewDog #PunkAGM2016, so we better come prepared!
I know I said I was only going to post the one thing about Burns but I couldn’t resist this portrait of Burns that is literally good enough to eat! Using items from Toby Carvery’s new breakfast menu – including Scottish Lorne sausage and tattie scones.
Today I’m on a fast day, so by now I’m quite hungry and already looking forward to breakfast. A Burns Breakfast like this would be great, but just some bacon and eggs will have to do…
Anyway, happy Burns Night everybody! 🙂
We were just in time to get some breakfast. Sadly, the scrambled eggs were gone already…
