After easing in to it with just a couple of hours yesterday, today was the day to fully experience the city of Lille! As usual I started with some culture, before drowning in coffee and beer.
My day started with the “Classic” bacon and egg roll at PADDO CAFE. It was definitely more fancy than any bacon roll I’d had before, but certainly a good way to start the day.


For the cultural part of the day I then first went to the Hospice Comtesse. Quite unexpectedly there was security with a handheld metal detector at the entrance, so I quickly had to move my pocket knife from my trouser pocket to my jacket, which foolishly wasn’t scanned or checked at all… Half of the exhibition was dedicated to the history of the building as a hospital founded by Flemish countesses—hence the name—and the other half was about the history of Lille in general.













Since I was still totally uncaffeinated at that point, I went for a coffee and a chocolate peanut butter cookie at Bloom Café.


Next on the programme was the Palais des Beaux Arts de Lille. Again there was security here, but this time even with metal detector gates. The jacket trick didn’t work this time—“Please put your jacket back on and deposit anything metal in the tray”—but luckily my knife is slightly smaller than my phone, so I managed to hide it underneath, and… they didn’t notice!
Once inside, I thoroughly enjoyed the museum. The collection was impressive enough, but I especially liked how the building was made into art as well, only fully visible when standing in very specific spots!




















After another coffee at Chido Café, it was then time for my first beers at Sikaru, followed by La Mousse Touch’, and the Bar du Singe Savant.






















For dinner I went to Le Broc, specialised in cheese dishes. La Trilogie du Broc definitely didn’t disappoint! I do have to mention though, that a country so proud of their cuisine, it’s funny to see how here in the North they’ve adopted a dish from the ridiculed United Kingdom—Welsh rarebit—and serving as Le Welsh in every second restaurant here!


To finish the day in style, two breweries: Fives Cail and hôp[i].











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